Friedmans Appliance and Woodstone are excited to be hosting a 1.5-hour class for beginners, featuring simple hearth oven dishes (a bread and a meat dish) from Italy, India, Armenia, Greece, and China. Serves 4–6 per recipe. Emphasizes smoky, charred flavors from the hearth oven.

Upcoming Class: Saturday, April 25, 2026 | 1PM - 2PM

Carnitas, Tortillas and Roasted Salsa

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