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Hearth Oven Cooking Class

With Chef Chelsea

Friedmans Appliance and Woodstone are excited to be hosting a 1.5-hour class for beginners, featuring simple hearth oven dishes (a bread and a meat dish) from Italy, India, Armenia, Greece, and China. Serves 4–6 per recipe. Emphasizes smoky, charred flavors from the hearth oven.

Upcoming Class: Saturday, October 4th, 2:00 - 4:00 PM

Thanksgiving Turkey with Fixings

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Italy

Neopolitan Pizza Margherita & Salsiccia

Download Recipe

India

Paneer Tikka & Tandoori Chicken

August 9th | 2 to 4 PM

Download Recipe

Armenia

Lavash-Style Flatbread & Khorovats

September 6th | 2 to 4 PM

Download Recipe

Greece

Pita Bread & Souvlaki

Download Recipe

China

Scallion Pancakes

Download Recipe

Friedmans Appliance & Wood Stone Presents:

Hearth Oven Cooking Classes