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    Wood Stone Bistro Line 47.75" Stainless Steel Indoor/Outdoor Stone Hearth Oven


    Model #:

    B2SSINGO

    At a Glance

    We make traditional stone hearth ovens in four sizes, with cooking or baking surfaces ranging from 7 sq. ft. to 45 sq. ft. These are the perfect artisan pizza ovens for any small or large kitchen. Each oven is available as wood-fired, wood and gas combination ovens, and gas-fired ovens. No matter which size or fuel scenario you prefer, Wood Stone ovens facilitate high volume, high quality food and bread preparation. Our pizzeria and grocery store customers enjoy using this series of artisan pizza oven as their kitchen work horse for cooking unique artisan pizza and baking artisan bread products for their patrons.Read More

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    Product Overview

    Product Overview

    For scenarios requiring high production with limited space, it’s hard to beat the Wood Stone Bistro 4836. At a slender 36 inches deep, this gas-fired stone hearth oven gives all the theater and flavor of a wood-fired oven, but with a compact footprint and the ease and consistency of gas. Just like the other ovens in Wood Stone’s Bistro Line, the Bistro 4836 features 3-inch thick monolithic hearths and domes, cast from our proprietary ceramic material designed for high-temperature cooking. Built to last and made in the USA, the oven arrives fully constructed, ETL listed, and ready to install. With a painted black steel stand and an upper half wrapped in stainless steel, the Bistro 4836 can be modified to accept any number of facade options. Add the excitement of an open flame to your cook line with the Bistro 4836.

    The Bistro 4836 oven features a door opening 24.5 inches wide x 7.5 inches high. The cooking area is 32 inches wide x 26 inches deep, resulting in a 5.8-square-foot cooking surface. A tensioned steel exoskeleton surrounding the hearth and dome perimeter ensures structural integrity and longevity. Wrapped in spun ceramic fiber insulation and requiring only a 1-inch side clearance to combustibles, the monolithic cast-ceramic hearth and monolithic dome rest on a black powder coat steel stand while the oven body is enclosed with stainless steel.

    The oven arrives completely assembled. However, using the optional Lifting System, the oven can be partially disassembled to fit through a 32-inch doorway—see the Installation and Operation Manual for details. It is ETL Listed, ready to install and is made in the USA.

    Compact Footprint

    Visible Flame

    Low to Medium Production

    High-Temp Cooking

    3–5 Minute Pizzas

    Left or Right Flame Standard

    *Gas type must be specified at time of order.
    Useful Documents
    Specifications

    General Specs

    ColorStainless Steel
    Fuel TypeNatural Gas
    Width (in.)47.75
    CollectionBistro Line
    Color Finish NameStainless Steel

    Overview

    Natural Gas BTU80,500 BTU/hr
    Electrical120 VAC, 2 A, 60 Hz
    Digital ControllerYes
    Flame Height Control KnobYes

    Hearth Capacity

    8" Pizzas8
    10" Pizzas6
    12" Pizzas4
    16" Pizzas1–2; Considered an operational challenge

    WarningProposition 65 Warning for California Residents